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Madeleines

Ingredients (32 madeleines)

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  • 3 eggs

  • 150gr of sugar

  • 200gr of flour

  • 2 tbsp of orange flower extract

  • 1 tbsp of baking powder

  • 100gr of melted butter

  • 100ml of milk

Intructions:

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1) Preheat the oven at 240°

 

2) Melt the butter.

 

3) Mix eggs with sugar until the mixture goes white.

 

4) Add the orange extract and milk (80ml). Then add flour and baking powder, before pouring the rest of the milk.

 

5) Add the melted butter and mix.

 

6) Bake for 5 minutes at 240°, and 10min at 200°.

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